A delicious (and healthy) lime mousse recipe with an extra - Matcha !! You won't want to miss this delicious summer-flavored recipe.

I hope you enjoy.

Ingredients

Serves 4

• 2 cups raw cashews, soaked

• 2 ripe but firm avocados

• 1/4 cup sweetener to taste (honey, coconut sugar, maple syrup...), optional

• 1 lime, zest and juice

• 1/4 cup coconut cream (the top thickens when you open a can of coconut milk)

• 1 and 1/2 teaspoon of matcha

• 2 pipettes filled with Detox drops

• pinch of fleur de sel

• 2 dessert spoons of melted cocoa butter or coconut oil, melted

Preparation

1. Place all ingredients except cocoa butter or coconut oil in a blender glass. Beat until you get a very creamy, lump-free mixture. Add more coconut milk if needed.

2. Add the cocoa butter or coconut oil and beat again to combine.

3. Divide into cups. Store in the fridge for 1 hour or until cold and firmer. Sprinkle with more lime zest before serving.

TIP * Learn more about matcha here .