Chocolate "Mousse" with avocado and sweet potato. Super creamy and delicious. Recipe to make!

INGREDIENTS

2 ripe avocados

1 roasted sweet potato , approximately 1 cup

2 level dessert spoons of CALMA

1 tablespoon melted chocolate

2 to 4 tablespoons of Maple Syrup

1/2 cup coconut milk

1 teaspoon vanilla

PREPARATION

Place all ingredients in a blender glass. Beat until you obtain a creamy and homogeneous mixture. If necessary, add more coconut milk to obtain the desired consistency.